About us

 Food blog called 'Foodies turnaround Bengaluru.' The blog is run by a food lover who shares eco, social media friendly meals, recipes, and street food stories. The blog was started to share a love for exploring new flavors. Keep the tone warm and friendly.

please don't hesitate to contact us: turn7619@gmail.com

Sincerely

FTB

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64 mutton pulav ( Yelahanka new town north Bangaluru)

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  64 mutton pulav   Yelahanka new town north Bangalore. (64 comes from yelahanka’s pincode) 961/12, 7th A Main Rd, Sector A, Yelahanka Satellite Town, Yelahanka New Town, Bengaluru, Karnataka " Look at the top left side for the three dotted lines... click on it, go to the "Places" category, and explore the best and most popular food spots in Bengaluru." (scroll down for the below each and over all reviews)    (Pulav cooked over a wood fire)   1.      1. Chicken Amaravati   Rs. 150 Added green chillies, lots of curry leaves, plenty of onions, added chicken kebab and a bit of vinegar, then cracked in some raw eggs with bit of yogurt and tossed everything together, different kabab bite can be witnessed. 2. Chicken fry      Rs. 150 3. Chiken Pulav Rs. 140   Chiken pulav is a mix of spices that creates a delicious taste   4. Chicken Pepper Dry   Rs. 150 "Chicken pepper dry ...
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Thoms Bakery and Supermarket

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Thom’s Bakery and super market   Thoms Bakery ,  since 50 years Pulikeshi Nagar (fraser town) Rich Plum Cake Rs. 330 for 400 gms, multiple sizes available Address: 2, Wheeler Rd, Cleveland Town, Pulikeshi Nagar, Bengaluru, Karnataka 560005; tel: + 91 80 4216 6699; "Look at the top left side for the three dotted lines... click on it, go to the "Places" category, and explore the best and most popular food spots in Bengaluru."  (scroll down for the below each and over all reviews) This bakery with a supermarket in bangaluru is well-known for its plum cakes and puffs. It’s a great place for all your bakery needs. Many celebrities have visited here, and even cricketer Virat Kohli mentioned this bakery in the Insider show. 1.    Plum cake This plum cake is special in tom’s because the plums are soaked in a mix of Old Monk rum, red wine, and sugar syrup for six months after Christmas. During this time, the cake becomes darker, more moist, and develops a rich...
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